Assistant Chef
Job Details
Work Type
onsite
Job Type
Full Time
Job Description
Job Overview
The Assistant Chef will assist the Head Chef/Chef in preparing and presenting meals, following approved menus and recipes, and ensuring food is prepared according to hygiene and food-safety standards.
Key Responsibilities
- Preparing and presenting meals
- Kitchen cleaning and proper food storage
- Monitoring food quality and assisting with stock control
- Maintaining kitchen cleanliness
- Working effectively with other kitchen staff
Requirements
Experience in food preparation and knowledge of food-safety standards.
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